Onion has a sharp taste that is associated with the presence in it of essential oils. In addition, different varieties of onion contain 3,7-4,6% crude protein, 0,05 - 0,14% 0,65% sugars and mineral salts (including potassium, phosphorus, calcium, iron), vitamins B a , B 2 , RR, S.
Eating onions is very helpful for atherosclerosis and heart disease, particularly if based food products are high fat. Substances contained in onions, inhibit the synthesis of cholesterol and thus reduce the risk of cardiovascular disease. Regular consumption of onions prevents increase in blood sugar. In addition, onions fills our body with vitamins, inhibit harmful microbes and is excellent prophylactic against influenza, colds, and colds, because it contains volatile, has antibacterial properties. If the consume onions in a fried or boiled, it fitontsidnye properties disappear. Thermally processed onions become sweet carbohydrate product.
Green Bow-pen, obtained by germination of onion, used fresh. It contains much more potassium salts, calcium, and carotene and vitamin C than in the bulb onion. When you add it to dishes not only improves the taste, but greatly increases their content of vitamins (carotene, ascorbic acid). Green onions can improve the appearance of food that is of great importance in the diet. Add it to dishes directly before their use.
archery can be prepared not only spices, but the soup, which is great help for cancer. Preparing it this way: follicle size of a lemon along with a brown outer rind finely chop and fry in vegetable fat or oil (until onion is golden brown) then add 0.5 liters of cold water and cook until the onions are still seethe. Then add some vegetable broth and stir. After this filter: drink only clear soup - without onions!
onion juice is used as influenza, expectorant, diuretic, laxative, protivogemorroynoe and wound-healing agent. By itself, onions, and in particular the juice out of it, contributes to the preservation of teeth (it prevents tooth decay and other putrefactive processes in the mouth), increases appetite, improves digestion (due to their "hot" properties), and stimulates sperm production, improve eyesight, helps to eliminate sand with nephrolithiasis (volatiles of onions have crushing effect).
onion juice are recommended in the fever, headache, furunculosis, to strengthen the hair - 1 tbsp. or 1 dess. spoonful of juice with the same amount of lemon juice, honey can be.
presence of chlorophyll (green pigment) in the juice bow-pen will explain it a slightly different effect - stimulating hematopoiesis.
Contraindicated bow to those who have severe kidney disease liver and stomach, such as gastric and duodenal ulcers.
* teaspoon finely chopped onion mixed with 4 tbsp. spoons of boiled cooled water or sleeping tea pale yellow. Infuse for 10 minutes, strain through a cheesecloth, add a little sugar or honey (if not allergic to it) and stir. Lubricate nose inside.
* With a cold onion juice can be obtained rubbed onions on a small grater and squeeze onion mush through cheesecloth. To 1 tbsp. spoon of water require only one drop of onion juice. This mixture should be instilled into the nose every hour.
* With a cold and sore throat do inhalation: add to hot water 1 teaspoon onion juice and breathe steam, covered his head with a towel.
* For sore throat to squeeze the juice from the bulbs and take 1 teaspoon 3 times a day.
* Mix grated onion and apple, add 1 tbsp. a spoonful of honey. Take 2 tsp 3 times a day.
* Mix onion juice and honey in the ratio 1: 1. Take a mixture of 1 teaspoon 03.04 times a day for 20 minutes before meals.
* When bronchitis grated onion, add 3 tbsp. spoon of honey, pour? cups water, bring to a boil and boil for 5 minutes, press 2 hours, drain. Take 1 teaspoon 4 times a day.
* When starting a cold slurry of 2-3 cloves garlic, diluted in a glass of fresh carrot juice. Take по ? стакана несколько раз в день за 30 минут до еды в первые 2 дня болезни.
* Свеженатертую луковицу залить 0,5 л кипящего молока, настоять в теплом месте 1–2 часа, drink for the night 1 cup hot infusion, and another - in the morning.
* Onion poultice. Rub the grated 1 onion, squeeze the juice through cheesecloth into a separate bowl. Onion mush put on gauze and wrap her neck, upper cover with polythene and a warm scarf. Leave the compress on the night.
* Rub the grated two bulbs. Then Take 5 large cabbage leaves, each leaf, place the grated onion. Attach the leaves to the neck and wrap her woolen scarf.
* The leaves of sage pour cool boiling water, leave for 20 minutes. Grate onion and squeeze the juice out of it. Onion juice is added to the broth and rinse with this solution throat. Can be taken orally on? cup 3-4 times a day.
* Onion inhalation: the bottom of a clean cup to put 2 tbsp. tablespoons freshly grated onion, put the cup in a pan of hot water and cover with a funnel of thick paper. The end of a funnel attached to the nose and breathe fumes for about 10 minutes through each nostril. This procedure is repeated 3-4 times a day.
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